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RESTAURANT LUNCH MENU
2412
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  • Lunch Menu

    13 January - 16 January, 12.00 - 15.00

TUESDAY

  • Cream of Parsnip Soup, Arugula Pesto

  • Red Cabbage Fritters, Grilled Vegetables, Spicy Yogurt

  • Swedish Meatballs, Mashed Potatoes, Brown Sauce, Cranberry Jam

  • Chicken Breast Fried in Panko Crumbs, Bulgur Tabbouleh

  • Apple Pie Glass Dessert

WEDNESDAY

  • Green Bean Soup with Sour Cream

  • Red Cabbage Fritters, Grilled Vegetables, Spicy Yogurt

  • Swedish Meatballs, Mashed Potatoes, Brown Sauce, Cranberry Jam

  • Chicken Breast Fried in Panko Crumbs, Bulgur Tabbouleh

  • Apple Pie Glass Dessert

THURSDAY

  • Egg Drop Soup, Poached Egg

  • Breaded Fried Cheese, Rice with Green Peas, Tartar Sauce

  • Lasagna Bolognese

  • Gyros Plate from Chicken

  • Vegan „Curd” Dumplings, Vanilla Custard

FRIDAY

  • Vegetable Laksa, Glass Noodles

  • Breaded Fried Cheese, Rice with Green Peas, Tartar Sauce

  • Lasagna Bolognese

  • Gyros Plate from Chicken

  • Vegan „Curd” Dumplings, Vanilla Custard

SOUP 1100 Ft

•

MAIN DISHES 2400 Ft

•

DESSERTS 1200 Ft

YOUR LUNCH MENU COMES WITH A GLASS OF CHILLED TEA OR WINE SPRITZER OF YOUR CHOICE. WE ADD A 10% SERVICE FEE TO OUR LUNCH MENUS.
A LA CARTE
DRINK LIST
Download Language Specific PDF
EN
HU / EN
RESERVATION